West Country Apple Upside-down cake.
You can have West Country Apple Upside-down cake using 15 ingredients and 4 steps. Here is how you achieve that.
Ingredients of West Country Apple Upside-down cake
- You need of butter.
- You need of sugar.
- You need of lvl tsp cinnamon.
- You need of lvl tsp ginger.
- Prepare of lvl tsp ground cloves.
- You need of molasses.
- You need of apples in quarters and cored.
- You need of butter.
- Prepare of sugar.
- Prepare of eggs (also works with egg-replacement powder).
- You need of self-raising flour.
- It's of dry cider.
- Prepare of bicarbonate of soda.
- Prepare of oranges - zest only.
- Prepare of clotted cream to serve.
West Country Apple Upside-down cake instructions
- Butter, sugar, spices, molasses. all in frypan on heat to make syrup. add apples for 2-3 mins to soften.
- Butter, sugar and eggs in bowl. stir. add half flour and stir. add cider. stir. add remaining flour and bicarbonate and stir. add orange zest, stir..
- Pour Apple mix and half sauce in loose bottomed cake tin. add sponge mix and bake at 180C/350F for 35 mins.
- Flip on to plate, serve with spoon of clotted cream and hot sauce.
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