Recipe: Delicious Grandma's Apple Pie

Grandma's Apple Pie.

You can have Grandma's Apple Pie using 13 ingredients and 11 steps. Here is how you achieve that.

Ingredients of Grandma's Apple Pie

1. Prepare of for filling.
2. You need 1/4 cup of all-purpose flour.
3. You need 3/4 cup of sugar.
4. Prepare 1/2 tsp of ground cinnamon.
5. Prepare 1/2 tsp of ground nutmeg.
6. It's 1 pinch of salt.
7. You need 6 cup of apples, peeled, cored and sliced, and tossed in lemon juice to preserve color.
8. Prepare 1 of milk for brushing on before baking.
9. It's 1 of lemon juice.
10. Prepare of pie crust.
11. Prepare 2 cup of flour.
12. You need 2 stick of butter, room temperature.
13. It's 1/3 cup of water.

Grandma's Apple Pie instructions

1. Make pie crust: Cut butter into the flour in tiny pieces. I mix it with the flour until the whole thing looks like crumbs. I am not afraid to use my (clean) hands, though gloves can be worn..
2. Add the water, a little at a time, while kneading briefly until play dough consistency is achieved. Shape into a ball,cover the bowl and set aside..
3. Mix the following:.
4. Stir in the prepared apples.
5. Roll out the crust and place it into a 9 inch pan. Reserve some dough for the lattice work later on..
6. Add apple mix..
7. Roll out left-over dough, cut into 1/2 inch strips, and artfully criss-cross them over the filling. Lightly moisten the parts that will need to stick to each other..
8. Lightly brush with milk..
9. Bake at 425°F for 15 minutes..
10. Turn down oven to 350°F for 45 minutes..
11. Enjoy while it is still warm!.