Easiest Way to Prepare Tasty Wholewheat French apple pie

Wholewheat French apple pie. This crunchy Apple Pie made from whole wheat flour will be an instant hit with everyone at home. With its buttery flaky crust and cinnamon flavoured sweet and tart apple filling this pie is hard to resist and you cant stop at one slice. Serve as a dessert at your next dinner.

This is also a vegan recipe. Searching for a great recipe for French apple pie? This treat, with its crumbly streusel topping, is a delicious dessert for The streusel topping is much easier to handle than a second top crust, so this pie is simple for beginners to make, especially if you use. You can cook Wholewheat French apple pie using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Wholewheat French apple pie

1. Prepare of crust.
2. It's 300 grams of flour.
3. You need 150 grams of butter.
4. You need 3 tbsp of sugar.
5. Prepare 1/2 tsp of salt.
6. Prepare 1/2 cup of warm water.
7. It's of pie.
8. You need 2 of apple.
9. Prepare 5 tbsp of apple sauce.
10. It's 2 tbsp of brown sugar.

Impossible French Apple Pie. this link is to an external site that may or may not meet accessibility guidelines. And I don't just mean apples cut into slices. Dot with tiny pieces of butter. Cover with top crust and trim edges with sharp paring knife.

Wholewheat French apple pie instructions

1. Mix the flour, sugar (if needed) and salt in a bowl..
2. Add the butter and mix until you get a homogeneous dough. Add the water to make it consistent..
3. Spread the dough on the mold and bake it for 10 min in the oven (350deg F).
4. Spread the apple sauce on the crust. Slice the apples (previously peeled) and spread them on top of the apple sauce..
5. Put some brown sugar on the top to bring some color to the pie..
6. Bake the pie for 25min in the oven (360 deg F). You can finish with 5 minutes under broil to golden the pie..

Press the two crusts together with a fork all the way around. Vegan French Apple Pie: I "veganized" a classic French apple pie recipe eliminating eggs and butter and cream, and using instead First of all cut-up all the almonds in the mixer, then in the kneader put together almonds, margarine, sugar, whole wheat flour, and. This simple French apple cake is like a crustless pie with a crunchy topping. Also, even though I used white whole wheat flour, I could still taste the whole grain taste, which isn't surprising considering there's nothing but a little lemon zest to cover it up. These whole wheat burger buns are soft yet dense enough to hold up to a burger + toppings without falling apart.