Recipe: Perfect Perfect Apple Pie

Perfect Apple Pie.

You can have Perfect Apple Pie using 10 ingredients and 12 steps. Here is how you cook it.

Ingredients of Perfect Apple Pie

1. It's of Crust.
2. It's 1 box of refrigerated pie crust.
3. It's of Filling.
4. Prepare 6 cup of thin cut, sliced & peeled apples.
5. Prepare 3/4 cup of sugar.
6. Prepare 3/4 tsp of cinnamon.
7. You need 1/4 tsp of salt.
8. Prepare 1 tbsp of lemon juice.
9. It's 1/8 tsp of nutmeg.
10. It's 2 tbsp of all purpose flour.

Perfect Apple Pie instructions

1. Heat oven to 425°.
2. Place 1 pie crust in ungreased 9" glass pie plate & press firmly against bottom & sides.
3. In large bowl mix filing ingredients & spoon into crust lined pie plate.
4. Top with second crust (to create lattice pattern cut crust into 1/2" strips and weave).
5. Wrap excess top crust under bottom crust edge, pressing edges together to seal.
6. Then create a fluted edge by pressing one finger between two spread fingers, repeating around until pie crust is finished.
7. Cut slits or shapes in several places in top crust (no need to vent with lattice pattern).
8. Bake 15-20 min, then cover crust edges with strips of foil to prevent excessive burning.
9. Continue to bake for another 30-40 min or until apples are tender and crust is golden.
10. Cool on rack at least 2 hours before serving.
11. For toppings serve with caramel, pecans & ice cream.
12. Then enjoy!!!!.